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MENU

 At Noriko, everything begins with the ingredients.
Our menu is a curated selection of handrolls built around what’s freshest, seasonal, and impeccably sourced.

Drinks Menu


Cocktails



classic highball
suntory toki whisky, q mixers club soda, lemon
$14


tokyo story
toasted miso, brown butter, iwai whisky, demerara, angostura, orange
$17


puncha matcha
oka gin, melon, matcha, lime, milk (clarified)
$17


sunomono sour
sake, oka vodka, yuzu, cucumber, soy, sesame
$17



Spirit Free



phony negroni
st. agrestis juniper, orange
$14



Wines By The Glass



prosecco
borgoluce 'lampo' valdobbiadene veneto, italy

glass

$12

bottle

$60


sauvignon blanc
roland tissier et fils sancerre loire valley, france

glass

$23

bottle

$110


pinot noir
ken wright cellars willamette valley, oregon

glass

$20

bottle

$95



Sake



echigozakura shuzo
namachozo smooth, citrus, melon

glass

$14

bottle

$38


kawatsuru | olive
junmai ginjo kagawa prefecture

glass

$16

bottle

$105


echigozakura shuzo
daiginjo crisp, floral, jasmine

glass

$18

bottle

$50


yuki no tenshi | snow angel
nigori creamy, silky, strawberries

glass

$11

bottle

$19


chibi zumo | little sumo
junmai genshu rich, pear, banana
$16


toko | divine droplets
junmai daiginjo yamagata prefecture
$175


sake flight
three elegant expressions of sake, showcasing the depth and diversity of Japan from tradition revived to modern innovation
$26



Beers



sapporo lager
$9


orion beer
$10


hitachino white ale
$14


crushinator session ipa
$14


na bodacious berry
$9



Spirits, Japanese



oka vodka
$11


oka gin
$11


mars iwai
$12


mars iwai 45
$14


nikka coffey grain
$16


nikka from the barrel
$30


roku gin
$14


suntory toki
$14


hibiki harmony
$28


yamazaki
$12


suntory yamazaki 12 year single malt
$45



Spirits, Other



tanqueray gin
$16


astral blanco
$10


don julio blanco
$16


del amigo mezcal
$16


fortaleza reposado
$28


fortaleza still
$28


george dickel rye
$14


buffalo trace bourbon
$14



Liqueur



fernet branca
$14


green chartreuse
$22



Non-Alcoholic



coke
$3


diet coke
$3


sprite
$3


sparkling water
$10


spring water
$10

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Our Approach

At Noriko, excellence starts long before the first hand roll is made. We source long line–caught, auction-grade fish from trusted vendors who share our respect for the ocean and its rhythms. Every ingredient is vetted for quality.

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From rice to sauce to seasoning, we believe in making everything in-house because control over every step means delivering the best experience possible. Fish is butchered fresh in-house, seasoned with our house-made soy and sprinkled with signature furikake, crafted daily by our team.

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Our chef’s cocktails are designed with the same philosophy: balanced, intentional, and meant to pair seamlessly with the menu.

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By choosing responsibly sourced ingredients and working with partners who uphold the same standards, we honor both our craft and the environment that makes it possible.

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